How we differentiate

"Because technology, science, and our customers' expectations evolve, we too are committed to continuously improving our performance."

  • Over 35 years of experience in Microbiology;
  • Over 15 years of experience in Viticulture & Enology;
  • Partnerships with national and international laboratories;
  • High-quality facilities, modern equipment, and state-of-the-art methodologies;
  • Internal and external quality audits and controls;
  • Highly qualified human resources;
  • Specialized advice and consultancy;
  • Personalized customer support;
  • Notification to the client upon perception of anomalous situations;
  • Ease of communication and problem-solving;
  • Risk assessments of Legionella in water systems and microbiological assessments (viable particles) of air and surface quality;
  • Accreditation by IPAC (Portuguese Accreditation Institute) and ILAC (International Laboratory Accreditation Cooperation) according to NP EN ISO/IEC 17025;
  • Considered suitable by ERSAR (Water and Waste Services Regulatory Authority) for the analysis of drinking water;
  • Recognized by the Directorate-General for Food and Veterinary Medicine as a laboratory authorized to carry out analyses within the scope of the National Salmonella Control Programs (PNCS), including those for contesting results by the operator.